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Potato Tornado Recipe

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Hey there, foodies! Are you looking for a quick and easy snack recipe that's also delicious? Look no further than the potato tornado! This crispy and flavorful snack is perfect for any occasion, and it's easy to customize with your favorite seasoning blends. To make a potato tornado, all you need is a spiralizer or a sharp knife, some potatoes, oil, and seasonings. Here's a step-by-step guide to making the perfect potato tornado: Step 1: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Step 2: Wash and peel your potatoes. Using a spiralizer or a sharp knife, cut the potatoes into long, thin strips, twisting them into a spiral shape as you go. Step 3: Insert a skewer into the bottom of each potato tornado, making sure it goes all the way through. Step 4: Brush the potato tornadoes with oil, making sure to coat them evenly. You can use olive oil, vegetable oil, or any other oil you prefer. Step 5: Sprinkle your favorite seasoning blend ove
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Veg Mayonnaise Recipe | Homemade Mayonnaise |

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"Veg. Eggless Mayonnaise"
"Light & Delight Homemade Eggless Mayonnaise"
Any Snacks is just incomplete Without this thing - made up of just few ingredients - Milk based Item - Thick and healthy homemade mayo. 

Ingredients: 

  • Milk - 1/2 cup - 125 ml 
  • Vinegar - 1/2 tbps or Lemon juice - 1 tbsp
  • Salt - 1/2 tspn
  • Sugar - 1/2 tbps




Making /  Method

Take a Bowl or Big Dish ( rounded ) , add normal Milk - 1/2 cup - 125 ml using measuring cup , add salt - 1/2 tspn , add Sugar - 1/2 tbps , add vinegar - 1/2 tbps or lemon juice - 1 tbspn and blend it using a hand blender for 1-2 minutes. 

Now add cooking oil - 1 cup i.e 250 ml ( do not add it simultaneously / together at the same time ) 
and blend it again for few minutes.  ( keep blending it continuously while adding oil ) 
  
Now after blending for few minutes you can see the cream / foam type is generating and blend it till our mayonnaise is thick , you can notice the thickness and blend till your needful thickness. 

it might take 6-8 minutes in all or max 10 minutes for best homemade mayonnaise. 

Our fresh homemade mayonnaise is ready now, you can store it in fridge for 10-15 days ( in air tight container ) 

Point to remember - if the mayonnaise becomes thin you can blend it again and make it thick in consistency anytime.  ( as it is homemade and we haven't added any preservatives ) 

Serve it with snacks or with parathas or with anything you like your mayonnaise. 

Enjoy the Recipe

You Can Also Check Out Full Recipe Video By Clicking On the Link Below


Thanks & Regards 
Chef Amit Advani 
Cooking, recipes, kitchen

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